Bar Meals
Menu and prices may change according availablity and market prices
Have a nibble whilst your meal is being prepared, Herb de Provence Green OLIVES £ 3.60
BAGUETTES (generous size) choice of fillings with lettuce “BRIE & BACON” or “HOT BEEF ONIONS & chilli” or “Home cooked HAM” £ 7.40
SMOKED SALMON BAGUETTE or deliciously sweet PRAWNS £ 9.20
Home cooked HAM two fried EGGS & CHIPS £ 10.85
SPAGHETTI with LOBSTER, cherry tomatoes, garlic olive oil, lots of chopped parsley,half £ 18.00/whole £ 36.00
CATAPLANA Mussels stew with Chorizo Sausage Bacon Tomatoes Chilli Olive Oil Garlic Bay Leaf £ 13.15
MOULES et FRITES. Farmed fresh Scottish Mussels poached with White Wine Shallots Garlic Butter & Parsley with Mayonnaise & thin chips £ 11.80
CHISH &FIPS fresh fillet of Cod pinned and skinned, freshly caught daily from Brighton or Eastbourne area, Beer Battered deep fried & served with homemade Tartare Sauce £ 13.10 Mushy Peas £ 2.00
Home made old fashion FISH CAKES Cod Smoked Haddock Salmon and Whiting with Sweet Chilli sauce Mixed Salad & Chips £ 12.10
GREEN CROSS INN FISH PIE, Cod Smoked Haddock Prawns & Mushrooms Creamy white sauce topped with mashed potato & served with fresh vegetables £ 13.50
Warm CHICKEN salad, griddled strips of chicken breast, mixed Lettuce Leaves Chillies Avocado Potatoes Tomatoes & Olives £ 11.85
RACK of PORK RIBS BBQ sauce, the meat is sweeter closer to the bone, fingers and thumbs required, prepare to get messy, served with salad & chips £ 14.15
Extra mature RIB EYE steak 225gr.-8oz. Cooked to your liking with mushrooms tomato & chips £19.85
Real French bread baked here at The Green Cross Inn & Salted Butter £ 1.30
Garlic Bread £ 3.95 Garlic Bread with Cheese £ 5.40 Garlic Bread with Cheese &Chilli £ 5.65
Our Mayonnaise and mayonnaise-based sauces are homemade with uncooked free-range fresh eggs. Should you experience intolerance to certain food ingredients please inform our personnel who will be able to advise for your concerns.